Matrix Effects in Ultra-High-Performance Liquid Chromatography-Tandem Mass Spectrometry Antibiotic Multi-Detection Methods in Food Products with Animal Origins

AuthID
 P-00G-3H5
3
Author(s)
Barbosa, J
·
Document Type
Article
Year published
2016
Published
in FOOD ANALYTICAL METHODS, ISSN: 1936-9751
Volume: 9, Issue: 1, Pages: 23-29 (7)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84928154868
Wos: WOS:000367104000004
Source Identifiers
ISSN: 1936-9751
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