Single-Compound and Cumulative Risk Assessment of Mycotoxins Present in Breakfast Cereals Consumed by Children from Lisbon Region, Portugal

AuthID
 P-00G-W6W
6
Author(s)
Assunção, R
·
Vasco, E
·
Martins, C
·
Alvito, P
Document Type
Article
Year published
2015
Published
in Food and Chemical Toxicology, ISSN: 0278-6915
Volume: 86, Pages: 274-281
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84946730507
Source Identifiers
ISSN: 0278-6915
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