Antiacetylcholinesterase and Antioxidant Activities of Plectranthus Barbatus Tea, After in Vitro Gastrointestinal Metabolism

AuthID
 P-00H-A19
6
Author(s)
Porfírio, S
·
Document Type
Article
Year published
2010
Published
in Food Chemistry, ISSN: 0308-8146
Volume: 122, Issue: 1, Pages: 179-187
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ISSN: 0308-8146
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