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Degradation Kinetics of Colour, Vitamin C and Drip Loss in Frozen Broccoli (Brassica Oleracea L. Ssp. Italica) During Storage at Isothermal and Non-Isothermal Conditions
AuthID
P-00H-ANF
4
Author(s)
Gonçalves, EM
·
Abreu, M
·
Brandão, TR
·
Silva, CL
Document Type
Article
Year published
2011
Published
in
International Journal of Refrigeration,
ISSN: 0140-7007
Volume: 34, Issue: 8, Pages: 2136-2144
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DOI
:
10.1016/j.ijrefrig.2011.06.006
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ISSN
: 0140-7007
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