Principal Components of Phenolics to Characterize Red Vinho Verde Grapes: Anthocyanins or Non-Coloured Compounds?

AuthID
 P-00H-E4G
8
Author(s)
FIQUE, A
·
GUERRA, L
·
AFONSO, J
·
PEREIRA, O
·
SEABRA, R
Document Type
Article
Year published
2008
Published
in Talanta, ISSN: 0039-9140
Volume: 75, Issue: 5, Pages: 1190-1202
Indexing
Crossref®
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 0039-9140
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service