Effect of Luteolin and Apigenin on Rosmarinic Acid Bioavailability in Caco-2 Cell Monolayers

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 P-00H-JY7
3
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Article
Year published
2013
Published
in Food Funct., ISSN: 2042-6496
Volume: 4, Issue: 3, Pages: 426-431
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ISSN: 2042-6496
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