Estudo das Propriedades Físico-Químicas do Tucupi

AuthID
 P-00J-2J1
3
Author(s)
Cohen, KdO
·
Oliveira, SS
Document Type
Article
Year published
2007
Published
in Ciência e Tecnologia de Alimentos - Ciênc. Tecnol. Aliment., ISSN: 0101-2061
Volume: 27, Issue: 3, Pages: 437-440
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ISSN: 0101-2061
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