Synergistic Effects Of Ethanol, Octanoic, And Decanoic Acids On The Kinetics And The Activation Parameters Of Thermal Death In Saccharomyces-Bayanus

AuthID
 P-001-VTX
1
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Document Type
Note
Year published
1986
Published
in BIOTECHNOLOGY AND BIOENGINEERING, ISSN: 0006-3592
Volume: 28, Issue: 5, Pages: 761-763 (3)
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Publication Identifiers
Pubmed: 18555390
Wos: WOS:A1986C173200017
Source Identifiers
ISSN: 0006-3592
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