Publications

AuthID
P-00K-8A2

Author(s)

Kang, MC

Kang, N

Kim, SY

Ko, SC

Kim, YT

Jeung, HD

Choi, KS

Jeon, YJ

Document Type

Article

Year published

2016

Published

in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915

Volume: 90, Pages: 181-187 (7)

Indexing

Wos^®

Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.fct.2016.02.014

SCOPUS: 2-s2.0-84959372157

Wos: WOS:000373549100020

Source Identifiers

ISSN: 0278-6915

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