Bioactive Compounds in Some Culinary Aromatic Herbs and Their Effects on Human Health

AuthID
 P-00K-J4F
2
Author(s)
Document Type
Article
Year published
2016
Published
in Mini-Reviews in Medicinal Chemistry, ISSN: 1389-5575
Volume: 16, Issue: 11, Pages: 855-866
Indexing
Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84973596378
Source Identifiers
ISSN: 1389-5575
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