Updating the Research on Prodelphinidins from Dietary Sources

AuthID
 P-00K-PP2
3
Author(s)
Document Type
Review
Year published
2016
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 85, Pages: 170-181 (12)
Indexing
Wos®
Scopus®
Crossref®14
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84965135658
Wos: WOS:000379634300020
Source Identifiers
ISSN: 0963-9969
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service