Authentication of Beeswax (Apis Mellifera) by High-Temperature Gas Chromatography and Chemometric Analysis

AuthID
 P-002-184
2
Author(s)
Maia, M
·
Document Type
Article
Year published
2013
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 136, Issue: 2, Pages: 961-968 (8)
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Scopus®
Crossref®34
Pubmed®
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Publication Identifiers
Pubmed: 23122150
SCOPUS: 2-s2.0-84866852721
Wos: WOS:000314193500091
Source Identifiers
ISSN: 0308-8146
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