New Perspectives of Quantum Dots in the Food Field: Determination of Beta-Carotene in Tropical Fruit Juices and Food Supplements

AuthID
 P-00M-CK2
4
Author(s)
Jimenez Lopez, J
·
Ortega Barrales, P
·
Ruiz Medina, A
Document Type
Article
Year published
2017
Published
in FOOD ANALYTICAL METHODS, ISSN: 1936-9751
Volume: 10, Issue: 7, Pages: 2412-2421 (10)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85009865587
Wos: WOS:000402382400030
Source Identifiers
ISSN: 1936-9751
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service