A Low Fermentable Oligo-Di-Mono Saccharides and Polyols (Fodmap) Diet Reduced Pain and Improved Daily Life in Fibromyalgia Patients

AuthID
 P-00M-D44
5
Author(s)
Marum, AP
·
Moreira, C
·
Saraiva, F
·
Sousa Guerreiro, C
Document Type
Article
Year published
2016
Published
in SCANDINAVIAN JOURNAL OF PAIN, ISSN: 1877-8860
Volume: 13, Issue: 1, Pages: 166-172 (7)
Indexing
Wos®
Scopus®
Crossref®51
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 28850525
SCOPUS: 2-s2.0-84996549832
Wos: WOS:000391261500035
Source Identifiers
ISSN: 1877-8860
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service