Determination of Polyamines in Baby Food by Gas Chromatography-Mass Spectrometry: Optimization of Extraction and Microwave-Assisted Derivatization Using Response Surface Methodology

AuthID
 P-00M-RJ8
4
Author(s)
Petrarca, MH
·
Document Type
Article
Year published
2017
Published
in FOOD ANALYTICAL METHODS, ISSN: 1936-9751
Volume: 10, Issue: 11, Pages: 3548-3557 (10)
Indexing
Wos®
Scopus®
Crossref®4
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85018759518
Wos: WOS:000412116000007
Source Identifiers
ISSN: 1936-9751
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