Nutraceutical Potential of New Alfalfa (Medicago Sativa) Ingredients for Beverage Preparations

AuthID
 P-00N-4XW
8
Author(s)
Soto Zarazúa, MG
·
Bah, M
·
Rojas Molina, I
·
Rojas, A
·
Document Type
Article
Year published
2017
Published
in Journal of Medicinal Food, ISSN: 1096-620X
Volume: 20, Issue: 10, Pages: 1039-1046
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Publication Identifiers
SCOPUS: 2-s2.0-85031740288
Source Identifiers
ISSN: 1096-620X
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