Next-Generation Therapies for Celiac Disease: The Gluten-Targeted Approaches

AuthID
 P-00N-QXG
6
Author(s)
Ribeiro, M
·
Rodriguez Quijano, M
·
Carrillo, JM
·
Branlard, G
·
Document Type
Review
Year published
2018
Published
in TRENDS IN FOOD SCIENCE & TECHNOLOGY, ISSN: 0924-2244
Volume: 75, Pages: 56-71 (16)
Indexing
Wos®
Scopus®
Crossref®36
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85043478066
Wos: WOS:000431160600006
Source Identifiers
ISSN: 0924-2244
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