Citrus Species and Hybrids Depicted by Near- and Mid-Infrared Spectroscopy

AuthID
 P-00P-2CW
4
Author(s)
Pascoa, RNMJ
·
Moreira, S
·
Lopes, JA
·
Document Type
Article
Year published
2018
Published
in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142
Volume: 98, Issue: 10, Pages: 3953-3961 (9)
Indexing
Wos®
Scopus®
Crossref®12
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 29385231
SCOPUS: 2-s2.0-85042595455
Wos: WOS:000434976300040
Source Identifiers
ISSN: 0022-5142
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service