Thymus Pulegioides L. as a Rich Source of Antioxidant, Anti-Proliferative and Neuroprotective Phenolic Compounds

AuthID
P-00P-2KK
Document Type
Article
Year published
2018
Published
in FOOD & FUNCTION, ISSN: 2042-6496
Volume: 9, Issue: 7, Pages: 3617-3629 (13)
Indexing
Publication Identifiers
Pubmed: 29956711
SCOPUS: 2-s2.0-85050569468
Wos: WOS:000439280800004
Source Identifiers
ISSN: 2042-6496
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