A Multivariate Approach Based on Physicochemical Parameters and Biological Potential for the Botanical and Geographical Discrimination of Brazilian Bee Pollen

AuthID
 P-00P-GTE
7
Author(s)
De Melo, AAM
·
Moreira, MM
·
de Freitas, AD
·
Barth, OM
·
de Almeida Muradian, LB
Document Type
Article
Year published
2018
Published
in FOOD BIOSCIENCE, ISSN: 2212-4292
Volume: 25, Pages: 91-110 (20)
Indexing
Wos®
Scopus®
Crossref®43
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85051771433
Wos: WOS:000444020500014
Source Identifiers
ISSN: 2212-4292
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