Publications

AuthID
P-002-8YZ

Author(s)

Tavares, A

Themudo, P

Costa, JM

Document Type

Article

Year published

2012

Published

in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605

Volume: 157, Issue: 1, Pages: 82-87 (6)

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Publication Identifiers

DOI: 10.1016/j.ijfoodmicro.2012.04.015

Handle: https://hdl.handle.net/10216/98179

Pubmed: 22607810

SCOPUS: 2-s2.0-84861726787

Wos: WOS:000305869000011

Source Identifiers

ISSN: 0168-1605

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