Microalgal Assimilation of Vitamin B-12 Toward the Production of a Superfood

AuthID
 P-00Q-NWT
3
Author(s)
Pereira, J
·
Document Type
Review
Year published
2019
Published
in JOURNAL OF FOOD BIOCHEMISTRY, ISSN: 0145-8884
Volume: 43, Issue: 8
Indexing
Wos®
Scopus®
Crossref®11
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85066294713
Wos: WOS:000478600500023
Source Identifiers
ISSN: 0145-8884
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