Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Publications
Search
Statistics
Is Sotolon Relevant to the Aroma of Madeira Wine Blends?
AuthID
P-00R-8XW
6
Author(s)
Gaspar, JM
·
Freitas, AI
·
Zhao, QZ
·
Leca, JM
·
Pereira, V
·
Marques, JC
Document Type
Article
Year published
2019
Published
in
BIOMOLECULES,
ISSN: 2218-273X
Volume: 9, Issue: 11, Pages: 720 (9)
Indexing
Wos
®
Scopus
®
Crossref
®
6
Pubmed
®
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.3390/biom9110720
Pubmed
: 31717547
SCOPUS
: 2-s2.0-85074688996
Wos
: WOS:000502267900081
Source Identifiers
ISSN
: 2218-273X
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Marked List
Add to Marked List
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service