Exploring the Phytochemical Profile of Cytinus Hypocistis (L.) L. as a Source of Health-Promoting Biomolecules Behind Its in Vitro Bioactive and Enzyme Inhibitory Properties

AuthID
 P-00R-GEX
9
Author(s)
Rita Silva, AR
·
Mocan, A
·
Garcia, PA
·
Document Type
Article
Year published
2020
Published
in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915
Volume: 136, Pages: 111071 (9)
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Wos®
Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 31870918
SCOPUS: 2-s2.0-85076693987
Wos: WOS:000514015300006
Source Identifiers
ISSN: 0278-6915
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