Nanolaminated Systems Production by Layer-By-Layer Technique

AuthID
 P-00R-NWN
6
Author(s)
Bourbon, AI
·
Martins, JT
·
Ramos, PE
·
Vicente, AA
·
Carneiro da Cunha, MG
Document Type
Book Chapter
Year published
2019
Published
in Advances in Processing Technologies for Bio-based Nanosystems in Food
Pages: 75-101
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85078688792
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service