Publications

AuthID
P-002-F3Z

Author(s)

Klepp, K

de Almeida, MDV

Document Type

Article

Year published

2012

Published

in BRITISH FOOD JOURNAL, ISSN: 0007-070X

Volume: 114, Issue: 8-9, Pages: 1325-1338 (14)

Indexing

Wos^®

Scopus^®

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Google Scholar^®

Publication Identifiers

DOI: 10.1108/00070701211258853

Scopus: 2-s2.0-84865370452

Wos: WOS:000309948600017

Source Identifiers

ISSN: 0007-070X

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