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Polyphenol Chemistry: Implications for Nutrition, Health, and the Environment
AuthID
P-00R-WJ9
2
Author(s)
Reed, JD
·
De Freitas, V
Document Type
Proceedings Paper
Year published
2020
Published
in
Journal of Agricultural and Food Chemistry,
ISSN: 0021-8561
Volume: 68, Issue: 10, Pages: 2833-2835
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Scopus
®
Crossref
®
7
Pubmed
®
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®
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Publication Identifiers
DOI
:
10.1021/acs.jafc.9b07948
Pubmed
: 31895564
SCOPUS
: 2-s2.0-85081945054
Source Identifiers
ISSN
: 0021-8561
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