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Beer Volatile Fingerprinting at Different Brewing Steps
AuthID
P-00S-5SC
7
Author(s)
Alves, V
·
Goncalves, J
·
Figueira, JA
·
Ornelas, LP
·
Branco, RN
·
Camara, JS
·
Pereira, JAM
Document Type
Article
Year published
2020
Published
in
FOOD CHEMISTRY,
ISSN: 0308-8146
Volume: 326, Pages: 126856 (10)
Indexing
Wos
®
Scopus
®
Crossref
®
33
Pubmed
®
Google Scholar
®
Metadata
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Publication Identifiers
DOI
:
10.1016/j.foodchem.2020.126856
Pubmed
: 32450481
SCOPUS
: 2-s2.0-85084935582
Wos
: WOS:000537547200007
Source Identifiers
ISSN
: 0308-8146
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