Industrial Multi-Fruits Juices By-Products: Total Antioxidant Capacity and Phenolics Profile by Lc-Ms/Ms to Ascertain Their Reuse Potential

AuthID
 P-00S-H6Q
9
Author(s)
Andrade, MA
·
Torres, LRD
·
Barbosa, CH
·
Vilarinho, F
·
Ramos, F
·
de Quiros, ARB
·
Khwaldia, K
·
Sendon, R
Document Type
Article
Year published
2020
Published
in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377
Volume: 246, Issue: 11, Pages: 2271-2282 (12)
Indexing
Wos®
Scopus®
Crossref®6
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85088640747
Wos: WOS:000552958500002
Source Identifiers
ISSN: 1438-2377
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