Herbal Infusions Bioelectrochemical Polyphenolic Index: Green Tea - The Gallic Acid Interference

AuthID
 P-002-HQJ
4
Author(s)
Document Type
Article
Year published
2011
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 129, Issue: 4, Pages: 1537-1543 (7)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-80051784586
Wos: WOS:000294979600029
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service