Publications

AuthID
P-00S-JEZ

Author(s)

Gunasekaran, YK

Lele, V

Sakiene, V

Zavistanaviciute, P

Zokaityte, E

Klupsaite, D

Bartkevics, V

Bartkiene, E

Document Type

Article

Year published

2020

Published

in FOOD SCIENCE & NUTRITION, ISSN: 2048-7177

Volume: 8, Issue: 9, Pages: 4746-4756 (11)

Indexing

Wos^®

Scopus^®

Handle^®

Google Scholar^®

Publication Identifiers

DOI: 10.1002/fsn3.1705

Handle: https://hdl.handle.net/10400.19/6378

SCOPUS: 2-s2.0-85088815575

Wos: WOS:000554496400001

Source Identifiers

ISSN: 2048-7177

Export Publication Metadata

Marked List

Info

At this moment we don't have any links to full text documens.

Useful Links