Innovative Methods for Small Mixed Batches Production System Improvement: The Case of a Bakery Machine Manufacturer

AuthID
 P-00S-M67
6
Author(s)
Zgodavova, K
·
Bober, P
·
Majstorovic, V
·
Monkova, K
·
Juhaszova, D
Document Type
Article
Year published
2020
Published
in SUSTAINABILITY, ISSN: 2071-1050
Volume: 12, Issue: 15, Pages: 6266 (20)
Indexing
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85089498689
Wos: WOS:000559531600001
Source Identifiers
ISSN: 2071-1050
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