Behavior of Spoilage Bacteria and Salmonella Enterica Subspecies Enterica O:4,5 in Vacuum-Packaged Beef During Refrigeration [Comportamento de Bactérias Deteriorantes e Salmonella Enterica Subespécie Entérica O:4,5 Em Carne Bovina Embalada a Vácuo Durante Refrigeração]

AuthID
 P-00S-R55
7
Author(s)
Silva, JLD
·
Machado, MAM
·
Dias, BDCL
·
Cunha Neto, AD
·
Gonzales Barron, U
·
Figueiredo, EES
Document Type
Article
Year published
2020
Published
in Ciencia Rural, ISSN: 0103-8478
Volume: 50, Issue: 7, Pages: 1-7
Indexing
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85090708244
Source Identifiers
ISSN: 0103-8478
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