Partial Replacement of Fish Oil by Flaxseed Oil in Atlantic Halibut (Hippoglossus Hippoglossus L.) Diets: Effects on Growth, Nutritional and Sensory Quality

AuthID
 P-002-JEY
3
Author(s)
Lall, SP
Document Type
Article
Year published
2011
Published
in AQUACULTURE NUTRITION, ISSN: 1353-5773
Volume: 17, Issue: 6, Pages: 671-684 (14)
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Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-80053913988
Wos: WOS:000296058800009
Source Identifiers
ISSN: 1353-5773
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