An Overview on Botrytized Wines

AuthID
 P-00S-VEC
2
Author(s)
Document Type
Article
Year published
2020
Published
in CIENCIA E TECNICA VITIVINICOLA, ISSN: 0254-0223
Volume: 35, Issue: 2, Pages: 76-106 (31)
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Publication Identifiers
SCOPUS: 2-s2.0-85092215494
Wos: WOS:000573215700001
Source Identifiers
ISSN: 0254-0223
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