Publications

AuthID
P-00T-J7S

Author(s)

Coelho-Fernandes, S

Zefanias, O

Rodrigues, G

Faria, AS

Fernandes, Â

Document Type

Article

Year published

2020

Published

in Proceedings

Volume: 70, Issue: 1, Pages: 16

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Crossref^®

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Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods_2020-07627

Handle: https://hdl.handle.net/10198/24917

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