Subcritical Water Extraction and Hydrolysis of Cod (Gadus Morhua) Frames to Produce Bioactive Protein Extracts

AuthID
 P-00V-4BS
7
Author(s)
Melgosa, R
·
Marques, M
·
Paiva, A
·
Bernardo, A
·
Fernandez, N
·
Document Type
Article
Year published
2021
Published
in FOODS
Volume: 10, Issue: 6, Pages: 1222 (23)
Indexing
Wos®
Scopus®
Crossref®28
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85107846398
Wos: WOS:000666503000001
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