Carob Pulp: A Nutritional and Functional By-Product Worldwide Spread in the Formulation of Different Food Products and Beverages. A Review

AuthID
 P-00V-7GB
3
Author(s)
Rodriguez Solana, R
·
Moreno Rojas, JM
Document Type
Review
Year published
2021
Published
in PROCESSES
Volume: 9, Issue: 7, Pages: 1146 (45)
Indexing
Wos®
Crossref®47
Publication Identifiers
Wos: WOS:000677164900001
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