Effect of Saffron Supplementation on Oxidative Stress Parameters: A Systematic Review and Meta-Analysis of Randomized Placebo-Controlled Trials

AuthID
P-00V-7VA
11
Author(s)
Morvaridzadeh, M
·
Agah, S
·
Hosseini, AS
·
Heydari, H
·
Toupchian, O
·
Abdollahi, S
·
Persad, E
·
Abu Zaid, A
·
Rezamand, G
·
Heshmati, J
Document Type
Review
Year published
2021
Published
in FOOD SCIENCE & NUTRITION, ISSN: 2048-7177
Volume: 9, Issue: 10, Pages: 5809-5819 (11)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85111865745
Wos: WOS:000681331300001
Source Identifiers
ISSN: 2048-7177
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