Publications

AuthID
P-00V-9GJ

Author(s)

Prada, M

Saraiva, M

Serio, A

Coelho, S

Godinho, CA

Document Type

Article

Year published

2021

Published

in FOOD QUALITY AND PREFERENCE, ISSN: 0950-3293

Volume: 94, Pages: 104331 (9)

Indexing

Wos^®

Crossref^®20

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodqual.2021.104331

Wos: WOS:000684874500006

Source Identifiers

ISSN: 0950-3293

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