Publications

AuthID
P-00V-BGE

Author(s)

Valente, J

Godinho, L

Pintado, C

Baptista, C

Kozlova, V

Marques, L

da Silva, HP

Document Type

Article

Year published

2021

Published

in FOODS

Volume: 10, Issue: 9, Pages: 1974 (20)

Indexing

Wos^®

Scopus^®

Crossref^®2

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods10091974

SCOPUS: 2-s2.0-85114026375

Wos: WOS:000700254700001

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