Revalorization of Almond By-Products for the Design of Novel Functional Foods: An Updated Review

AuthID
 P-00V-C8C
11
Author(s)
Xiao, JB
·
Lorenzo, JM
·
Barba, FJ
·
Sprea, RM
·
Document Type
Review
Year published
2021
Published
in FOODS
Volume: 10, Issue: 8
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Wos®
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Publication Identifiers
Wos: WOS:000690559900001
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