Publications

AuthID
P-00V-CAY

Author(s)

De Castro, NT

De Alencar, ER

Zandonadi, RP

Han, H

Ariza Montes, A

Araya Castillo, L

Botelho, RBA

Document Type

Article

Year published

2021

Published

in FOODS

Volume: 10, Issue: 8, Pages: 1782 (12)

Indexing

Wos^®

Crossref^®11

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods10081782

Wos: WOS:000689118700001

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