Effect of Nanoencapsulation of Blueberry (Vaccinium Myrtillus): A Green Source of Flavonoids with Antioxidant and Photoprotective Properties

AuthID
 P-00V-FA4
6
Author(s)
Franco, JG
·
Ataide, JA
·
Santini, A
·
Mazzola, PG
Document Type
Article
Year published
2021
Published
in SUSTAINABLE CHEMISTRY AND PHARMACY, ISSN: 2352-5541
Volume: 23, Pages: 100515 (6)
Indexing
Wos®
Scopus®
Crossref®3
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85122735672
Wos: WOS:000700744600002
Source Identifiers
ISSN: 2352-5541
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