Food Metabolites as Tools for Authentication, Processing, and Nutritive Value Assessment

AuthID
 P-00V-FGF
6
Author(s)
Pedrosa, MC
·
Lima, L
·
Heleno, S
·
Carocho, M
·
Document Type
Review
Year published
2021
Published
in FOODS
Volume: 10, Issue: 9, Pages: 2213 (28)
Indexing
Wos®
Scopus®
Crossref®11
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85115649743
Wos: WOS:000700749100001
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