Co-Processed Olive Oils with Thymus Mastichina L.-New Product Optimization

AuthID
 P-00V-JT2
5
Author(s)
Peres, F
·
Roldao, M
·
Document Type
Article
Year published
2021
Published
in LIFE-BASEL
Volume: 11, Issue: 10, Pages: 1048 (16)
Indexing
Wos®
Scopus®
Crossref®9
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85117223746
Wos: WOS:000716316800001
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