Olive Leaf Phenolic Extract from Two Portuguese Cultivars -Bioactivities for Potential Food and Cosmetic Application

AuthID
 P-00V-NGP
5
Author(s)
Oliveira, ALS
·
Gondim, S
·
Gomez Garcia, R
·
Ribeiro, T
·
Document Type
Article
Year published
2021
Published
in JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING, ISSN: 2213-3437
Volume: 9, Issue: 5, Pages: 106175 (14)
Indexing
Wos®
Scopus®
Crossref®37
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85112749429
Wos: WOS:000714637900002
Source Identifiers
ISSN: 2213-3437
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