Publications

AuthID
P-00V-NPZ

Author(s)

Document Type

Article

Year published

2021

Published

in FOODS

Volume: 10, Issue: 11, Pages: 2794 (17)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods10112794

Scopus: 2-s2.0-85119363352

Wos: WOS:000726904300001

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