Design of Heat Sealable Starch-Chitosan Bioplastics Reinforced with Reduced Graphene Oxide for Active Food Packaging

AuthID
P-00W-HZE
Document Type
Article
Year published
2022
Published
in CARBOHYDRATE POLYMERS, ISSN: 0144-8617
Volume: 291
Indexing
Publication Identifiers
Pubmed: 35698362
SCOPUS: 2-s2.0-85129614598
Wos: WOS:000798768400008
Source Identifiers
ISSN: 0144-8617
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