Whey Protein-Derived Peptides: The Impact of Chicken Pepsin Hydrolysis upon Whey Proteins Concentrate on Their Biological and Technological Properties

AuthID
 P-00X-0VT
6
Author(s)
Brassesco, ME
·
Campos, DA
·
Mouzai, A
·
Boughellouta, H
·
Pintado, ME
Document Type
Article
Year published
2022
Published
in International Dairy Journal, ISSN: 0958-6946
Volume: 134
Indexing
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85135518526
Source Identifiers
ISSN: 0958-6946
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